World Wide Kitchen
HomeRegisterLoginForumsContact UsRecipes Members Shop

Top 5 Recipes :

Guacamole

banana split

Paprika Chicken

Bread and Butter Pudding

Chicken Passanda

Some New Members

Corny Avatar

Tori

Print this Recipe


StumbleUpon Toolbar Stumble It!

Spicy Pasta with Ham and Olives

Description:
Spicy summer recipe

Ingredients:
  • 4 ounces of pasta (whichever type you prefer)
  • 2 tablespoons olive oil
  • 1/2 onion, finely chopped
  • 1 tablespoon finely chopped red chili pepper
  • 4 ounces cooked ham, cut into small cubes
  • 4 ounces sliced green olives
  • 4 ounced sliced black olives
  • 1 can chopped tomatoes, undrained
  • Parmesan cheese to garnish

Method:
  1. Cook the pasta in a pan of boiling water, until al-dente. Drain and keep warm
  2. Saute the onion and chili pepper in olive oil, until transluscent (5-7 minutes).
  3. Add the ham, olives, and tomatoes with the juices. Cook until heated through - about 10 minutes.
  4. Combine the ham mixture with the pasta, and stir gently to coat the pasta.
  5. Garnish with parmesan cheese, as you like.
Serves: 2
Preparation Time: 0 Hours 20 Mins.
Cook Time: 0 Hours 30 Mins.
Region: Italy
Style: Pasta
Difficulty: 1 / 5
Average Rating:
Number of Votes: 0
Submitted By: headchef
Notes:
 
Comments
No Comments found for this recipe

 

 

Copyright ® 2006 -2009 WorldWideKitchen.com

Home     About us     Support     Contact